The 25 references without contexts in paper Z. Usman A., O. Kehinde (2017) “COCOA PRODUCTION AND QUALITY IN NIGERIA: AN ANALYSIS OF PRE AND POST-LIBERALIZATION EFFECT” / spz:neicon:stavapk:353

1
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3
Adeyeye C.T. Cocoa production and price stability; An industrial relations perspective // Internetional labour organization. 2011. URL: http://www.ilo.int/public/english/iira/documents/congresses/regional/ lagos2011/4thsession/session4b/cocoa.pdf (download time: 12.05.2015).
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4
The cocoa industry in West Africa. A history of exploitation // Anti Slavery International. 2014 URL: http://www.antislavery.org/includes/documents/cm_docs/2008/c/cocoa_report_2004. pdf (download time 17.05.2015).
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5
Ayinde O. E, Egbugo K., Olatunji G. B, Adewunmi M. O and Nmadu J. N. () Review of marketing board policy: comparative analysis cocoa pricing eras in Nigeria // Editorialexpress. 2012. URL: https://editorialexpress.com/cgi-bin/conference/ download.cgi?db_name=CSAE2013&paper_ id=502 (download time 22.06.2015).
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6
Daryanto A. Indonesia’s crisis and agricultural sector. The relevance of agricultural demanded-industrialisation // UNE Asia Centre. 1999. No 2. P. 61–72.
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7
Cocoa and chocolate manual. 40th anniversary edition. Swizerland: ADM Cocoa International, 2009.
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8
Powering Up smallholder Farmers to Make Food fair: A Five Point Agenda // Fairtrade International Report. 2013. P. 1–48. URL: www.fairtrade.org.uk (dowmloaded time: 26.07.2015).
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9
Top Cocoa bean producers in 2009 // United Nations Food and Agriculture Organization. 2010. URL: www.faostat.org (dowmloaded time: 15.07.2015).
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10
Data on cocoa output in Nigeria // FOAStat. 2010. URL: http://faostat3.fao.org/browse/Q/ QC/E (dowmloaded time: 15.07.2015).
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11
Faturoti B. O., Madukwe M. C., Ogunedojutimi O., Anyanwu L. Socioeconomic impact of saro agro allied organic cocoa programme on benefi ciary cocoa farmers in Nigeria // Journal of Agricultural Extension and Rural Development. 2012. No 4 (16). P. 435–445.
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12
Ghana Cocoa Board // GAIN Report 2012. URL: https://www.cocobod.gh (dowmloaded time: 03.06.2015).
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14
Gilbert C. L. and Tollens E. F. Does Market Liberalisation Jeopardise Export Quality? Cameroonian Cocoa, 1988–2000 // Journal of African Economies. 2003. No 12. P. 303342.
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15
Hamzat R. A. Post Harvest Processing, Fermentation and sun drying of cocoa beans // Seminar on methods of improved production, farm rehabilitation, quality control and produce legislation for sustainable cocoa production in Ogun State. Ogere Ogun State. 2005.
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18
International Cocoa Organization (ICCO) // Quarterly Bulletin. 2007. URL: http://www. icco.org/about-us/icco-news/251-february2014-quarterly-bulletin-of-cocoa-statistics. html (dowmloaded time: 13.06.2015).
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19
International Cocoa Organization (ICCO) // Quarterly Bulletin. 2014. URL: http://www. icco.org/about-us/icco-news/251-february2014-quarterly-bulletin-of-cocoa-statistics. html (dowmloaded time: 13.06.2015).
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20
Kolavalli Sh., Vigneri M., Maamah H. Poku J., The partially liberalized cocoa sector in Ghana; producer price determination, quality control and service provision. Washington, DC, 2012.
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21
Anga J.-M. The World Cocoa Economy: Current Status, Challenges and Prospects // Multi year expert meeting on commodities and development. Geneva, 2014.
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22
Oseni J. O., Adams A. Q., Cost Benefi t Analysis of certifi ed cocoa producers in Nigeria // 4th International conference of the African Association of Agricultural Economics. Hammamet, 2013.
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23
Ajetumobi J. O. Post Liberalisation Markets, Export fi rm concentration and Price Transmission along Nigerian Cocoa Supply Chains. Kenya: Agrodep Working paper, 2014.
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24
Arsyad, M. The impact of Fertilizer subsidy and export tax policies on Indonesia cocoa exports and production // 龍谷大学経済学. 2007. No 47 (3). P. 1–21.
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27
Oluyole, K. A. The infl uence of Technological changes on labour availability: A case study of cocoa farming households in Ogun State Nigeria // African Journal of Food Agriculture, Nutrition and development. 2009. No 9 (7). P. 1607–1616.
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28
Oluyole K. A. Evaluation of the Economic of Post-harvest processing of Cocoa in Cross River State, Nigeria // Journal of Agriculture, Forestry and the Social Sciences. 2009. No 3 (2). P. 58–64.
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30
Grossman-Greene, S. and Bayer C. A. brief history of cocoa in Ghana and Cote d’ivoire. Tulane, 2009.
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31
Stryker J. D. Trade, Exchange Rate, and Agricultural Policies in Ghana. Washington: DC. 1990.
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32
Stryker J. D., Dumeau E., Wohl J., Haymond P., Cook A., Coon, K. 1990. Trade, Exchange Rate, and Agricultural Pricing Policies in Ghana. Washington: The World Bank, Washington D.C. 366 p.
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