The 21 references in paper A. Kucher G., I. Kayukov G., А. Кучер Г., И. Каюков Г. (2006) “ОСОБЕННОСТИ НУТРИТИВНОЙ ПОДДЕРЖКИ БОЛЬНЫХ С ХРОНИЧЕСКОЙ БОЛЕЗНЬЮ ПОЧЕК // PECULIAR QUALITIES OF NUTRITIONAL MAINTENANCE OF PATIENTS WITH CHRONIC KIDNEY DISEASE” / spz:neicon:nefr:y:2006:i:3:p:102-112

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Кучер АГ. Лечебное питание у больных с хронической почечной недостаточностью. Автореф дисс... докт. мед. наук, СПб., 2000; 31
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National Kidney Foundation. K/DOKI clinical practice guidenlines for chronic kidney disease: evaluation, classification and stratification. Am J Kidney Dis 2002; 39 [suppl 1]: S1-S 266
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W iecek A. How d o e s leptin contribute to uraem ic cachexia? Nephrol Dial Transplant 2005; 20 (12): 2620-2622
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Кучер АГ, Каюков ИГ, Есаян АМ, Ермаков ЮА. Настоль­ ная книга по питанию больных с хронической почечной не­ достаточность, ред. АВ Смирнов. Знание, СПб, 2004; 189
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Кучер АГ, Каюков ИГ, Есаян АМ, Ермаков ЮА. Влия­ ние количества и качества белка в рационе на д еятель­ ность почек. Нефрология 2004; 8(2): 14-34
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Trujillo Y, Ramirez V, Perez Y et al. Renal protection by a soy diet in obese Zucker rats is associated with restoration of nitric oxide generation. Am J Physiol Renal Physiology 2005; 288 (1): F108-F116
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Teplan V. Pharmacological features of a keto amino acid therapy. Am J Kidney Dis 2005; 25 (1): 13-15
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S zeto C-C, Chow KM. M etabolic acid o sis and malnutrition in dialysis patients. Semin Dial 2004; 17 (5): 371­ 375
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Draibe S. Nutritional requirem ent during long-term dialysis treatm ent and nutritional status of dialysis patients - what is the optimal amount of protein? Am J Kidney Dis 2005; 25 (1): 26-27
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Teplan V. Standards of care for diabetic nephropathy. Am J Kidney Dis 2005; 25 (1): 18-21
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Zakar G. Clinical stu d ies on keto/am ino acid supplementation of dialysis patients. Am J Kidney Dis 2005; 25 (1): 27-28
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Стецюк ЕА. Малобелковая диета приказывает долго жить. Нефрология 2004; 8 (1): 103-105
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Barret BS, Parfrey PS, Morgan S et al. Prediction of early death in end-stage renal disease patients starting dialysis. Am J Kidney Dis 1997; 29 (2): 214-222
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McCusker F, Teehan BP, Thorpe KE et al. How much peritoneal dialysis is required for the m aintenance of a good nutritional state? Kidney Int 1996; 50 [Suppl 56]: S56-S61
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Held PJ, Port FK, G arcia JR et al. H em odialysis prescription and delivery in the US. Results from the USRDS case mix study. J Am Soc Nephrol 1991; 2: 328
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Aparicio M, Chauveau, DePrecigout V et al. Nutrition and outcom e on renal replacem ent therapy of patients with chronic renal d isease treated by a supplem ented very low protein diet. J Am Soc Nephrol 2000; 11: 708-716
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Kopple JD, Levey AS, Chumlea WC et al. Relationship betw een nutritional status and the glom erular filtration rate: results from the MDRD study. Kidney Int 2000; 57: 1688-1703
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Fouque D, Wang P, Laville M et al. Low protein diets for chronic renal failure in non-diabetic adults (Cochrane Review). In: Cochrane Database of Systematic Reviews. Cochrane Library.
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3, Issue 1. Oxford: Update Software, CD 011892: 1-18. 20. United States Renal Data System: The USRDS Morbidity and Mortality Study Wave 2. Am J Kidney Dis 1997; 30 [Suppl 1]: S67-S85
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21
Mehrotra R, Nolph KD. Treatment of advanced renal failure: low-protein diets optimely initiation of dialysis? Kidney Intl 2000; 58 (4): 1381-1388 Поступила в редакцию 10.06.2006 г.
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