The 71 references in paper Natal’ya Vostrikova L., Irina Chernukha M., Daniil Khvostov V., Н. Вострикова Л., И. Чернуха М., Д. Хвостов В. (2018) “МЕТОДОЛОГИЧЕСКИЕ АСПЕКТЫ ИДЕНТИФИКАЦИИ ТКАНЕСПЕЦИФИЧНЫХ БЕЛКОВ И ПЕПТИДОВ, ФОРМИРУЮЩИХ КОРРИГИРУЮЩИЕ СВОЙСТВА ИННОВАЦИОННЫХ МЯСНЫХ ПРОДУКТОВ // METHODOLOGICAL ASPECTS OF IDENTIFICATION OF TISSUE-SPECIFIC PROTEINS AND PEPTIDES FORMING THE CORRECTIVE PROPERTIES OF INNOVATIVE MEAT PRODUCTS” / spz:neicon:meat:y:2018:i:3:p:36-55

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